ELECTRIC CITY CUPCAKES- The Scran Line

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HELPFUL LINKS:
To convert grams into US cups, please follow this link: https://www.dovesfarm.co.uk/resources/conversion-tables/us-cups-conversion-table/
To convert grams into metric cups, please follow this link: http://www.taste.com.au/how+to/articles/369/weights+measurement+charts

About The Scran Line
Oh hey there! My name is Nick. I’m a pastry chef and graphic designer. Combine these two passions together and you get The Scran Line! Join me on my baking adventures twice a week I post every Tuesday and Friday.

ELECTRIC CITY CUPCAKES

Makes 12

Strawberry Vanilla Cake
215g flour
1 1/2 tsp baking powder
132g sugar
187ml milk
65ml oil
60g butter
1tbsp yogurt
1 egg
1/2 tsp vanilla extract
1 tsp strawberry essence (or whichever flavour you like)
2 drops pink food gel
Chocolate sauce

Chocolate Batter
50g cocoa powder
175g all-purpose flour
½ tsp salt
½ tsp bicarbonate of soda
225g caster sugar
175g unsalted butter, softened
2 large eggs, at room temperature
1 tsp vanilla extract
175ml milk

Chocolate Ganache
200g dark cooking chocolate
100ml thickened cream

Chocolate Spheres
200g pink chocolate melts + 2 tbsp melted coconut or vegetable oil + 2 drops pink food gel
200g white chocolate melts + 2 tbsp melted coconut or vegetable oil
300g dark chocolate

Frosting
1 batch chocolate buttercream frosting
½ cup cocoa powder

Small sphere moulds: Martellato Polycarbonate Chocolate Mold Half-Sphere 50mm, 8 Cavities